Mar
16
2014
This was the view as we left the course yesterday. We had a nice dinner following at Tommy V’s. Doug made me laugh like an eight year old. Dinner was accompanied by two bottles of red. John had the braised rib; Bill had the spaghetti and meatballs; Doug had the fettuccine Bolognese: and I had the lobster ravioli and shrimps! Another day in the record books.
Mar
15
2014We had a great time today playing golf. We all had our wins and losses. The wind was like nothing we have ever experienced in Arizona before.
Mar
15
2014Another beautiful day in Arizona. We’re playing first on, closest, and first in.
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